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Joining Gusso...
#81
Full strength bread flour
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#82
Pizza for 20+ on the dock tonight. Dough took Forever to finally rise. Hopefully all will go well.
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#83
Fifteen 250gram (feck you Lou for making me use the metric system) dough ballz. Like 16 total cups of 00 flour.
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#84
Lol. You're practically French now, like that disappearer guy from the second age of the beer board.
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#85
(07-02-2023, 12:10 PM)Trub Lou Wrote: Lol.  You're practically French now, like that disappearer guy from the second age of the beer board.

Until Mexas dug too deep and made all the elfs mad ushering in the third age. The age of men.
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#86
But, like, "men" in the new sense. Girls in Dockers, essentially.
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#87
I finally used up my first sack of 00 flour. Just picked up another but now it's $50! Oh well, the first sack lasted over 2 years.
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#88
Sliced mozz instead of shredded really upped my pizza game..
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#89
Whole milk mozz rather than diet also makes a giant difference.
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#90
Fresh mozz that is not already sliced thick is hard to find in my hood. And Jeebus its 'sepnsive.
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